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Five Ways to Dress Up That Pretzel Bun from City Bread
Since 1948, City Bread has been putting bread on the table. The company prides itself on using only natural souring agents to give their loaves a unique—and downright delicious— flavour.
You’ve Never Had Real Olive Oil
You’ve likely heard that olive oil is both delicious and healthy for you. Sounds great, except you’ve probably never tried it, says Giselle Deneka, co-owner of Perfect Pairs.
The Haberdashery
Luke Nolan knows noggins. Whether yours is a small, average, or an orange-on-a-toothpick, Sputnik-sized noggin, his Exchange District shop has a style that will capture your cranium …and your personal style.
A Scottish-inspired pub in downtown Winnipeg
When the facade of the Scott Block, a century-old office building at 272 Main Street, was uncovered a few years ago, Bryan Goertz envisioned something spectacular in that space.
Building a Healthy Neighbourhood
Pharmacist Glen Rawluk wanted to keep Meyers Drugs locally owned so much, he bought the place.
Make Like a Tourist
When you need a weekend away, but don’t want to buy a plane ticket, a city stay fits like a fresh sheet on a perfectly made bed.