RWB School Student in Nutcracker- Photo by Vince Pahkala_1
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Bernstein’s Deli
Bernstein’s Deli has been a south end fixture for more than 30 years. Regulars come for a deli lunch, great take out in the grocery section (they are more than 30 kinds of soup in the freezer!) or a morning cup of coffee and meet up with friends.
Café Postal’s Special Delivery
Louis Lévesque Côté was a touring musician, working at Café Postal between gigs. When the opportunity to buy in to the business arrived nearly seven years ago, he was ready to seal the envelope on life on the road.
Think, Do and Eat Chocolate
Thinking about the impact of her business on the environment and doing something about it has been part of her business since Constance Menzies opened her shop in 2007 as the first cacao bean to chocolate bar maker in Manitoba.
Generation Green’s Organic Growth
A health scare provided an unanticipated and unconventional path to entrepreneurship for Generation Green owner Sherry Sobey.
Coffee and a Side of the Usual
When a friend brought back bags of coffee from Costa Rica, Geordie and Jill Wilson could smell an opportunity brewing.
Sleepy Owl Bread
Joanne Toupin and Beau Burton opened Sleepy Owl Bread on Wall Street in 2013, with baked goods that highlight flavours of local ingredients, from prairie berry Danish pastries to round rustic loaves of whole wheat sourdough miche.