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Monday to Friday, Nick’s on Broadway serves sandwiches, soups, and salads to the downtown office lunch crowd. We talked with Chef/Owner Nick Graumann.

The French way of life is about taking time to appreciate your food and the people around you – and for shopkeep Larissa Webster it is key to running a successful business.

Before moving to The Good Will Social Club at 625 Portage Ave. in January, Randy Khounnoraj and Korene McCaig operated Khao House, a 10-seat restaurant they opened in their West Broadway home in 2016.

Rui Dias is three years in to his lifetime dream as the owner of the computer store Nothing But Tech.

Shea Ritchie grew up in the hospitality industry, helping with his father’s food service company. When he was 12, he was a dishwasher. And it wouldn’t be completely out of the ordinary to find him in the dish pit these days, either.

Get a jump on your gardening season Die-hard Manitoba gardeners get a little impatient this time of year, pouring through