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It’s not uncommon to see a patron strumming on a guitar. Or friends embroiled in deep conversation on the green lounge chairs in the corner. Or grandparents encouraging their grandbabies to create something special at the art table.

Amanda Kinden continues the rise of Oh Doughnuts. Learn what it’s like to create a business with lots of dough, the kind that has been transformed into more than a million of her gourmet take on the centreless sweet—and savoury—treats.

While cartons of eggnog started to appear on grocery shelves after October, there’s more than one way to experience the rich, creamy vanilla and spicy cinnamon and nutmeg flavours of the classic Christmas treat.

Rui Dias is three years in to his lifetime dream as the owner of the computer store Nothing But Tech.

Adham Tayfour wants to provide the same opportunity to others that he found in Canada. He also wants to share a taste of what he left behind.

How a dollar flows through the community is greatly affected by who owns the business and the decisions they make